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Antibiotic-Alcoholic Fermentation
Source：Internet Author：Unknow Pubdate：2008-04-15  
Shanzon (Chemical) 18 Apr 06 17:17
Hi..

 I was using Kamoran HJ in industrial scale to control infection in fermentation to produce Ethanol.
 The supplier of Kamoran HJ (Monensin, Sodium) is not able to support us in a ideal way (costs, logistics, etc)

 Please, could you people help me to find other supplier around the world for one antibiotic with the same composition?

Shanzon  


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